Celebrating Cap’n Blood’s Birthday
Celebrating Cap’n Blood’s Birthday Yesterday, as I was making octopus pepper soup, I had a sip of seaweed kinkana, a mild alcoholic spirit. Paramole had given me the recipe to…
Celebrating Cap’n Blood’s Birthday Yesterday, as I was making octopus pepper soup, I had a sip of seaweed kinkana, a mild alcoholic spirit. Paramole had given me the recipe to…